Living Planet Folgen

Do you really know what happens to the stuff you throw away? In this episode, we follow the dirty trail of British waste, from the moment households toss their trash into the wheelie bin and diligently sort their recyclable goods, to where it actually ends up — revealing shocking illegal dumping and the farce of recycling.

As energy prices go sky-high this winter, any source of affordable energy may seem like a welcome reprieve. But does it make sense to be growing crops for fuel that could otherwise be food? This is the conundrum of biofuels. Today on Living Planet, we travel to the US, Kenya and Germany to explore biofuels – how they came about, their promises and drawbacks, and why it is we're still using them.

As the dust settles on COP27 climate talks in Egypt, we reflect on what was and what wasn't achieved to help the world avert catastrophic warming. But as we hear from people living in South Africa's coal belt — we’re not just headed for a world made worse by burning fossil fuels, we're living in one. And we meet the seed savers taking matters into their own hands — one tasty bean at a time.