Would you eat meat grown from animal cells in a factory? Restaurants across Australia are now serving up so-called 'cultured meat' for the first time. But what exactly is it and why produce food this way?

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SBS News In Depth Folgen
Hear the story behind the headlines. In each episode, we’ll help you make sense of the news stories that matter to you from Australia and the world, with reports and interviews from the SBS News team.
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Folge vom 13.07.2025Cultured cuisine: when your chef has a PhD in cell division
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Folge vom 12.07.2025Donald Trump suggests reporter is "evil" for asking about preparations ahead of deadly floods in TexasU-S President Donald Trump has lashed out at a reporter during a tour of the flash flooding site in central Texas, suggesting she is "evil" after she asked a question about whether the area's warning alert system worked as well as it could have. His response is unlikely to dampen mounting concerns about official preparations, which have refused to go away after the flash floods killed at least 120 people and left another 170 missing.
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Folge vom 12.07.2025Product makers taking home the chocolates in Indigenous business boomA new report from non-profit organisation Supply Nation has found Indigenous businesses are experiencing growing demand for their products, and increased exports to other countries. Indigenous businesses have been found to create more than 40 billion dollars in value each year, helping to progress Closing the Gap targets, and leading to stronger connection to culture and country.
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Folge vom 12.07.2025'It's like a bomb has gone off': the algal bloom devastating SA marine lifeToxic algae is taking over the waters off South Australia, with devastating consequences for marine life. It's also impacting the state's fisheries, and prompting fears of serious long-term effects.