As record temperatures spread across the world, Ian Sample sets out to understand what heat does to our bodies and what we can do to mitigate it without causing more damage to the environment. He visits Prof Lewis Halsey’s team at the University of Roehampton and learns first-hand about the body’s response to heat. He also hears from scientists Prof Jean Palutikof and Dr Aaron Bach about how we can adapt buildings and working conditions in a changing climate.. Help support our independent journalism at theguardian.com/sciencepod

Wissenschaft & Technik
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Twice a week, the Guardian brings you the latest science and environment news
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Folge vom 20.07.2023Extreme heat: what does it do to us and how can we adapt?
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Folge vom 18.07.2023What’s at stake if we mine the deep sea?As the International Seabed Authority gathers in Jamaica to thrash out regulations for mining the deep sea, Chris Michael of the Guardian’s Seascape team gives Ian Sample the background to this highly contested decision. Ian also hears from the marine biologist Dr Diva Amon about why some scientists are sounding the alarm. Help support our independent journalism at theguardian.com/sciencepod
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Folge vom 13.07.2023Has a 25-year-old bet taken us a step closer to understanding consciousness?Twenty-five years ago in a German bar, neuroscientist Christof Koch bet philosopher David Chalmers that we’d understand the neural basis for consciousness by 2023. Last month, the winner of the bet received a case of wine. Ian Sample talks to Christof and David about why they made the bet, who won, and where we are now in our understanding of this most fundamental aspect of existence.. Help support our independent journalism at theguardian.com/sciencepod
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Folge vom 11.07.2023The awe-inspiring intelligence of octopusesMadeleine Finlay speaks to science correspondent Nicola Davis about why octopuses are more similar to us humans than we might believe. She also hears from Prof David Scheel about our increasing understanding of the sophistication of these cephalopods, and how that should influence our treatment of them. Help support our independent journalism at theguardian.com/sciencepod