Short Wave Folgen

For Guyana the potential wealth from oil development was irresistible — even as the country faces rising seas. Today on the show, Emily Kwong talks to reporter Camila Domonoske about her trip to Guyana and how it's grappling with its role as a victim of climate change while it moves forward with drilling more oil. For more of Camila's reporting and pictures from her visit, check out "Guyana is a poor country that was a green champion. Then Exxon discovered oil." <<https://n.pr/3nBLMHT>>You can follow Emily on Twitter @EmilyKwong1234 and Camila @CamilaReads. Email Short Wave at ShortWave@NPR.org.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

Honey bees know a lot about honey, and humans are starting to catch up. Scientists are now looking at how the chemicals in honey affect bee health. With the help of research scientist Bernarda Calla, Short Wave producer Berly McCoy explains the chemical complexities of honey, how it helps keep honey bees resilient, and what role it may play in saving the bees. Read Berly's full story on honey in Knowable Magazine: https://bit.ly/3qIXRN3Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

Turkey is the usual centerpiece of the Thanksgiving dinner, but it's all too easy to end up with a dry, tough, flavorless bird. For NPR science correspondent Maria Godoy, it got so bad that several years ago, her family decided to abandon the turkey tradition altogether. Can science help her make a better bird this year? That's what she hopes as she seeks expert advice from food science writers and cookbook authors Nik Sharma and Kenji López-Alt.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy