Walking into Karen Chin's office at the University of Colorado, Boulder, one of the first things you might notice is that petrified poops are everywhere. They're in shallow boxes covering every surface and filling up shelves, cabinets and drawers. She's a leading expert in the fossils, known as coprolites. They delight her because of what they reveal about the ancient eating habits and food webs of dinosaurs — rare insights for the paleontology world. This episode, she talks with Short Wave co-host Aaron Scott about the lessons scientists can learn from ancient poopetrators.Interested in learning more ancient or scatological mysteries of science? Email us at shortwave@npr.org — we might cover it on a future episode!Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

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New discoveries, everyday mysteries, and the science behind the headlines — in just under 15 minutes. It's science for everyone, using a lot of creativity and a little humor. Join hosts Emily Kwong and Regina Barber for science on a different wavelength.If you're hooked, try Short Wave Plus. Your subscription supports the show and unlocks a sponsor-free feed. Learn more at plus.npr.org/shortwave
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Folge vom 24.11.2023What Fossilized Poop Can Teach Us About Dinosaurs
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Folge vom 22.11.2023The Thanksgiving Quest For The (Scientifically) Best TurkeyTurkey is the usual centerpiece of the Thanksgiving dinner, but it's all too easy to end up with a dry, tough, flavorless bird. For NPR science correspondent Maria Godoy, it got so bad that several years ago, her family decided to abandon the turkey tradition altogether. Can science help her make a better bird this year? That's what she hopes as she seeks expert advice from food science writers and cookbook authors Nik Sharma and Kenji López-Alt. Want to know what other delectable food secrets science has to offer? Email shortwave@npr.org and we just might find out for you! Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy
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Folge vom 20.11.20233 Major Ways Climate Change Affects Life In The U.S.Every five years, the United States government releases the National Climate Assessment, a comprehensive analysis of how climate change is affecting the country. The fifth assessment was recently released. It's the first to include includes standalone chapters about climate change's toll on the U.S. economy, as well as the complex social factors driving climate change and the nation's responses. Climate reporters Rebecca Hersher and Alejandra Borunda walk us through three major takeaways from the report: the economics, the negative human health effects and the unequal burden people face. Plus, a silver lining: All the ways the U.S. is making progress to slow the effects of climate change. Read Rebecca and Alejandra's full piece here.Want to hear a climate story? Email us at shortwave@npr.org.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy
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Folge vom 17.11.2023Cutting A Teaspoon Of Salt Is Comparable To Taking Blood Pressure MedicationHow much salt is too much salt? Most likely, the amount you're consuming. A new study published this week in the journal JAMA found that cutting one teaspoon of salt a day results in a decline in blood pressure comparable to taking medication. Plus, other science news from this week, like the oldest confirmed black hole and how climate change and pollution are causing a big imbalance in the sexes of turtles. Got other science news for us to consider? Email us at shortwave@npr.org.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy