The Naked Scientists Podcast Folgen

Eating. We all have to do it 3 times a day and there's a lot to consider every time we do: is what I'm eating good for me? Is it sustainable for the planet? Can I afford the time or the expense to prepare it? In this episode, we address all these concerns, but with a focus on why food brings us joy in the first place: taste and flavour! Join Chris as he embarks on a culinary challenge to achieve everything he wants from his dinner, without compromising on cooking something delicious. The adventure takes him to a top Cambridge restaurant, to hear how a local chef is making tasty dishes with... Like this podcast? Please help us by supporting the Naked Scientists

In the news this week, we start by asking whether we should start preparing to combat election interference in the wake of the breakthroughs in artificial intelligence. A study is out this week linking lower levels of grey matter in the brain's frontel cortex with an increased likelihood of taking up smoking - we speak to one of the authors. Will Russia's first mission to the moon in 50 years be a success? Plus, an analysis of the impacts of climate change on butterrfly numbers in the UK, and our Question of the Week relates to the states of matter and their relationships with each other... Like this podcast? Please help us by supporting the Naked Scientists

This week, we'll explore the origins of nuclear weapons and how they have changed modern warfare. Like this podcast? Please help us by supporting the Naked Scientists